Growing Wisconsin Conference - Member public profile

January 18-20, 2026 | Wisconsin Dells, WI

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Mousse Sparkling Wine Company

Member profile details

First name

Josie

Last name

Boyle

Company / Farm

Mousse Sparkling Wine Company

Profile Picture

About Me

Josie Boyle is the owner and winemaker of Mousse Sparkling Wine Co. in Jordan, MN, a winery specializing in sparkling wines made from Minnesota cold-hardy grapes.

Josie grew up in Stillwater, Minnesota and has worked in wineries in Iowa, New Zealand, Michigan, and Minnesota. She learned the craft of making méthode champenoise and charmat method sparkling wines while working at Mawby in Traverse City, Michigan, and later started the méthode champenoise sparkling wine program at Chankaska Creek Ranch & Winery in Kasota, MN. In 2019, Josie struck off on her own to start Mousse Sparkling Wine Company, a winery dedicated to making sparkling wines from Minnesota fruit. Mousse opened its doors in September 2020 in Jordan, MN and produces a range of bubbly wines using forced carbonation, the charmat method, pétillant naturel, and méthode champenoise.

Website

www.moussewinery.com

Facebook

@moussewinery

2023 Session Descriptions

Carbonated wines or ciders can be a nice addition to your winery's product line, but where do you start? This session will give you an overview of the techniques used and equipment needed to carbonate wines and bottle them.

The Growing Wisconsin Conference is run by the Wisconsin Apple Growers Association. For more information please contact us. Thank you for your interest in the Growing Wisconsin Conference!

Call Us: 262-206-8442
Email Us:

melissaonbb@gmail.com

Address:
28520 7th Street

Burlington WI 53105