JANUARY 23-25 2022
The Wisconsin Fresh Fruit and Vegetable Conference is a 3 day event featuring educational talks with attendees able to choose from sessions in seven different tracks. Educational programming focuses on fresh produce growers including apples, berries, grapes and vegetables; farmers markets, agritourism and winery operators.
Each year the Wisconsin Grape Growers Assn hosts the Corks 'n Cuisine dinner on Sunday night. This event promises a delightful wine and food paired dinner. It is also a time to sit back and enjoy conversation with other attendees.
Monday afternoon we hold a networking hour in the exhibit hall. All are welcome for complimentary rootbeer and snacks. A cash bar is also available.